Catering Menu
Tray size 11 x 9 x 2.5 in, serve approximately 5-6 people
APPETIZER
A1. Chicken Satay $30 | (20 sticks)
A2. Ka Nom Jeeb $36 | (30 pcs.)
A3. Steamed Chive Dumpling (V.) $33 | (15 pcs.)
A4. Crispy Gyo-Za (V.) $25 | (50 pcs)
A5. Fried Tofu (V.) $25
SALAD
S1. House Salad $20
S2. Papaya Salad** $30
S3. Larb Gai Salad** $35
S4. Num Tok Tofu Salad** $35
NOODLE & FRIED RICE
Chicken or Veggie or Tofu $45
Beef or Pork $50
Shrimp $55
N1. Pad Thai Noodle
N2. Pad See-Eaw
N3. Kee Mao (Drunken noodle)**
N4. Thai Fried Rice
N5. Drunken Fried Rice**
N6. Pineapple Fried Rice +$5
SAUTEED
Chicken or Veggie or Tofu $50
Beef or Pork $55
Shrimp $65
W1. Pad Ka Prow***
W2. Pad Ka Prow Country***
W3. Cashew Nut (Only Chicken or Tofu)
W4. Mixed Veggie Garlic Sauce (V.)
W5. Pad Ma Keau (Spicy Eggplant)** (V.)
W6. American Broccoli Garlic Sauce (V.)
CURRY
Chicken or Veggie or Tofu $50
Beef or Pork $55
Shrimp $65
C1. Panang Curry**
C2. Green Curry**
- Mild spicy | ** Medium spicy. | *** Spicy
( 50% Deposit is required of the order above $100 )
Please CALL to order. Menu prices and menu items are subject to change without prior notice
Please notify us at least 24-48 hours in advance for the best arrangement and assurance on the availability of your preferred selections.